The Long Lunch
Appetisers
Appetisers
Flourish bakery ancient grain loaf, Netherend Farm butter £8 (V)
Game chips, sour cream, smoked paprika and chives £7 (V GF)
3 daily oysters £12 (GF)
Pricing and wine
1 course £39 per person
2 courses £49 per person
3 courses £59 per person
Includes a Bloody Mary or a glass of white or red served from magnums
Starters
Starters
Jerusalem artichoke soup with trompette mushrooms and gremolata (V GF)
Atlantic prawn and avocado cocktail
Ham and parsley terrine, pear, celeriac remoulade and cornichons
Hand carved Alfred Enderby smoked salmon, crème fraîche and capers (GF)
Roast heritage squash, caramelised chicory, candied pumpkin seeds, roasted sesame dressing (VG GF)
Mains
Mains
Ham Yard porchetta, Bramley apples (GF)
Roast aged rump of beef, Yorkshire pudding and horseradish
Sutton Hoo chicken, sage and caramelised onion stuffing, bread sauce
Monkfish Wellington, sauce américaine
Baked rice with roasted peppers, grilled squash, garlic and herb dressing (VG GF)
Endless sides
Endless sides
Roast Koffmann potatoes (VG GF)
Crushed root vegetables (V GF)
Roast carrots (V GF)
Coastal cheddar cauliflower cheese (V)
Buttered greens (V GF)
Desserts
Desserts
Your choice of dessert from the trolley